Restaurants
Dining at the Shangri-La Hotel, Singapore is a culinary experience to savour. From French-inspired cuisine at award-winning BLU to classical Japanese kaiseki at Nadaman, or the best of Cantonese at Shang Palace, we invite our guests to enjoy our wide-ranging cusines and ever-attentive service.
Lounges & Bars
True to Singapore's cosmopolitan heritage, our guests can relax to English high tea served on Wedgwood tea sets at the Rose Veranda, or sip a cheongsam, Shangri-La's signature cocktail, in the Asian-inspired Lobby Court.